Best summer experiences in Peru

From coastal beaches and desert adventures to lush Andean landscapes and world-famous cuisine, summer is an excellent time to explore Peru’s diversity. For travel advisors planning end-of-year or early new-year journeys, here are some of our recommended summer experiences in Peru, organized by destination:

Lima & the northern coast: Beaches, surf and relax

Summer in Peru begins along the Pacific coast. In Lima, travelers can relax on urban beaches along the Costa Verde, enjoy oceanfront dining, or explore the city’s cultural neighborhoods with sunny skies overhead.

Further north, Máncora is a top summer escape. Known for its warm waters and consistent waves, it’s ideal for surfing, beach relaxation, and casual seaside experiences. This destination is perfect for travelers looking to unwind or add a beach extension to a cultural itinerary.

Beyond sunbathing and relaxation, Peru’s northern beaches offer a wide range of activities that appeal to active and curious travelers. Destinations such as Máncora, Punta Sal, and Los Órganos are ideal for surfing and kitesurfing, thanks to consistent waves and warm waters year-round. The region is also excellent for marine wildlife experiences, including whale watching during the season and boat excursions along the coast. Travelers can enjoy snorkeling, paddleboarding, and fishing, or explore nearby fishing villages to connect with local coastal culture. Combined with fresh seafood, ocean sunsets, and a laid-back atmosphere, the northern coast offers much more than just time on the sand.

Paracas: Desert adventures and wildlife encounters

The coastal region of Paracas offers a unique combination of desert landscapes and marine life. Summer is ideal for buggy rides through the surrounding dunes—an exciting experience that appeals to adventure-seekers of all ages.

A boat excursion to the Islas Ballestas is another highlight, where travelers can observe sea lions, penguins, and a variety of bird species in their natural habitat. Calm summer seas make this a comfortable and memorable excursion.

Travelers can also explore the Paracas National Reserve, where desert landscapes meet the ocean, ideal for scenic drives, cycling, and photography along dramatic cliffs and red-sand beaches. Kayaking and paddleboarding in the bay provide a peaceful way to enjoy the coastline, while boat tours and coastal walks allow visitors to observe birdlife and marine ecosystems up close. Wine and pisco enthusiasts can visit nearby vineyards and pisco distilleries in the Ica Valley(just 1 hour away from Paracas) for tastings and cultural insight. For a slower pace, sunset beach walks and oceanfront dining complete the Paracas summer experience.

Cusco & the Sacred Valley: Andean landscapes

In the highlands, Cusco and the Sacred Valley always offer stunning scenery. Clear mornings and green valleys create perfect conditions for cultural exploration, village visits, and archaeological sites such as Pisac and Ollantaytambo.

Despite being the rainy season, showers are often brief, and the landscapes are at their most vibrant, an excellent selling point for travelers seeking beauty and authenticity rather than peak-season crowds.

Machu Picchu: Lush, iconic, and unforgettable,

A summer trip to Peru wouldn’t be complete without Machu Picchu. December brings fewer visitors compared to peak travel months, along with greener surroundings that enhance the site’s dramatic setting. he combination of misty mountain views and ancient stonework creates a magical atmosphere, making summer a rewarding time to visit this world-famous landmark with proper planning.

Peruvian Summer Flavors: A Season for Gastronomy

Summer is one of the best seasons to experience Peruvian cuisine, especially along the coast and in Lima, the country’s culinary capital. Warm weather and fresh ocean catches make ceviche the undisputed star, alongside dishes like tiradito, causas, and arroz con mariscos, all at their peak during this time of year. Local markets overflow with tropical fruits such as mango, maracuyá, and chirimoya, adding vibrant flavors to both street food and fine dining. Travelers can deepen their experience through culinary activities such as guided market visits, hands-on cooking classes, food-focused city tours, and tasting menus at renowned restaurants. Dining by the sea, paired with a pisco sour at sunset, completes a quintessential summer food experience in coastal Peru.

For more information or bookings, please contact our account executives.

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